Mary 90

Published 9 October 2025

Join Britain’s best-loved cook, Mary Berry, as she celebrates her 90th birthday, with a career-spanning collection of iconic, fuss-free recipes for every occasion, alongside stories and memories from a lifetime of cooking.

In this beautifully illustrated cookbook, Mary shares 90 of her very best recipes―each one perfected over a lifetime of cooking. From sumptuous dishes like Mary’s best ever Lasagne Bolognese, a foolproof Fragrant Chicken Traybake and a freezer-friendly Mac and Cheese, to irresistible desserts like Raspberry Soufflé and of course classic bakes, including Mary’s Best Brownies and Lemon Drizzle Traybake Cake, this collection features a mix of brand-new recipes and beloved classics for every home cook.

Alongside the recipes, Mary shares stories and cherished family photographs that offer a glimpse into the memories tied to Mary’s favourite dishes.

Accompanying a brand-new BBC series, Mary 90 is a lavish tribute to the joy of cooking and sharing good food.

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A delicious recipe from the book

Lemon Meringue Pie

from Mary 90
Serves: 8

This is a classic pudding and it is Lucy’s ultimate favourite! There are a few cheat versions of this recipe available, which I have made over the years, but if you have time to make this classic, it is always worth the effort!