Menu
Home
About Mary Berry
Recipes
Books
TV
Products
Baking Tips
Contact
First Courses
Main Courses
Desserts
Christmas
Baking
Veg and Veggie
Veg and Veggie
Shakshuka
30 minutes
Really Good Potato Dauphinoise
1.5 hours
HERBED QUINOA AND BULGAR WHEAT SALAD WITH LEMON AND POMEGRANATE
20-25 minutes
Watermelon, feta, cucumber and mint salad
15 minutes
Paneer & roasted vegetable curry
45 minutes
Rice Noodle and Vegetable Stir-Fry
10 minutes
Pistou Linguine
10 minutes
Roasted vegetable risotto
40 minutes
Pasta Primavera
40 minutes
Butternut squash and lentil samb
1 hour
PLUM TOMATO, OLIVE AND MARJORAM TART
45–50 MINUTES
Veggie Lasagne with Mushrooms and Tomato
45 minutes
Roast potatoes
1 hour
Vegetable Noodle Soup Bowl
15 minutes
Butternut Squash Soup
1.5 hours
Pea and Mint Soup
15 minutes
Double Cheese Soufflé
40 MINUTES
Leek and stilton soup
30 minutes
Hummus
5 minutes
Provence Tomato And Garlic Pistou Tart
1 HOUR
Spaghetti With Peas And Pesto
15 MINUTES
News
Diary
Baking Tips